Savor this tasty hot artichoke and spinach dip!
This spinach artichoke dip is delicious. It's so cheesy and fragrant. If you don't like artichokes, don't worry — you'll never know they're in there! My only question is: Is it okay to eat it with a spoon right out of the dish?
Ingredients
- 1 (8 ounce) package cream cheese, softened
- ¼ cup mayonnaise
- ¼ cup grated Parmesan cheese
- ¼ cup grated Romano cheese
- 1 clove garlic, peeled and minced
- ½ teaspoon dried basil
- ¼ teaspoon garlic salt
- salt and pepper to taste
- 1 (14 ounce) can artichoke hearts, drained and chopped
- ½ cup frozen chopped spinach, thawed and drained
- ¼ cup shredded mozzarella cheese
Directions
LATEST POSTS
- 1
17 Must-Try Mexican-Inspired Breakfast Dishes - 2Discover 20 delightful and simple Japanese dishes perfect for weeknight meals!
- 3That Will Leave You Begging for More!
- 4Discover simple slow-cooker recipes with just five ingredients for every event.
- 5Discover 21 delicious deli sandwiches you can easily prepare at home.
- Discover scrumptious sweet treats to elevate your tailgate!
- Discover 10 delicious tailgating recipes you can prep early!
- Explore the favorite tailgating dishes enjoyed nationwide.
- 12 Winning Recipes for Chili Cook-Offs.
- Discover our finest selection of 15 delicious bite-sized snacks perfect for your tailgate buffet!
- Delightful chicken skillet meals in just 20 minutes!
- Explore these delicious and easy cold lunch options!
- Discover 20 delightful and simple Japanese dishes perfect for weeknight meals!
- Discover 21 delightful air fryer recipes to savor this autumn.
